Lot of Five Chocolate Cookbooks & History of Chocolate
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Product details
| Management number | 19182067 | Release Date | 2025/10/23 | List Price | $30.00 | Model Number | 19182067 | ||
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| Category | |||||||||
This is a lot of five books about chocolate including cooking, history, and uses/tasting. These are all hardcover books with dustcovers. All are in great condition, but the dustcovers have some stains or minor tears.
The set includes:
1. The Book of Chocolate: various authors. First English Edition 1996
A history of chocolate
2. The Chocolate Bible: Christian Teubner et al. First English Edition 1997
History and recipes
3. Spago Chocolate: Mary Bergin & Judy Gethers. First Edition 1999
Recipes from the restaurant
4. Cocolat; Extraordinary Chocolate Desserts: Alice Medrich. First Edition 1990
5. The Chocolate Connoisseur: Chloe Doutre-Roussel. First Edition 2005
History, sourcing, uses, recipes
| Category | Books > Other Books |
|---|---|
| Size | N/A |
| Brand | None |
| Condition | Good |
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